It was on the slow trains of China where I fell in love with the country. As my fatigued body was slowly rocked from side to side through thousands of kilometers of countryside, I stared at the vibrant train culture that took place before me. Then, I joined in.

 

Turpan, China.

 

Like A Local: Taking The Train In China

China’s rail system is a safe and affordable blessing to all budget travelers. The inextricable network of steel connects the Tibetan plateau to the Xinjiang highlands to the metropolitan sprawl of Shanghai and Guangzhou, stringing along an untold number of towns and villages in between.

 

Gansu, China.

 

The railcars bustled with conversation. Country accents flooded my ears. Mixed in were the sounds of sunflower seed cracking, and the ripping open of plastic boxes containing spicy duck neck.

There’s no telling how well the squat toilets will flush, or which child will receive a public spanking that day.

Perhaps I’d be onlooking a group of teens playing cards and diving into a hoard of snacks. Maybe I’d be drifting off to sleep, while the silent, weary farmer across from me just cracked open the first of two cans of watery lagers he’d just bought for himself, both of us doomed to sit at 90° until morning.

It’s beautiful, it’s ugly. Some are committed to the rail for hours, others for days. Yes, days. The most time-consuming route is over 68 hours long, and as the link illustrates, full of social interaction and people stories.

Below details the types of trains, how to reserve and retrieve tickets as a foreigner, and all the ways you can feed yourself during a Chinese rail journey.

 

A full aisle in the hard seater carriage.

 

Types of Trains

Maglev

The nation has just one levitating train in service, and it’s in Shanghai. A monstrously powerful set of magnets will have you literally floating across the city at a normal operating speed of 431 kph (268 mph).

I’ve been to too many countries where the natives tell me, “Oh and just so you know, we have the fastest trains in the world.”

Factually, the Shanghai Maglev is the fastest commercial-service train in the world. It’s nearly 30kph faster than the runner up, which is also a Chinese train.

Enjoy it once. You won’t need more.

High-speed

Your classic silent and serious bullet train experience. Cleaner toilets, reclinable seats, far less cigarette fumes, higher prices. Train code on tickets usually begins with a ‘G,’ ‘D,’ or ‘C.’

In China, you may hear high-speed trains be referred to as 高铁 (gāo tiě) or 动车 (dòng chē).

Normal-speed

The boisterous regular trains are a mixed bag of smells, laughter, and seating arrangements. Train codes begin with a ‘Z,’ ’T,’ or ‘K.’

With cheap tickets come the crux of China’s working class. Passengers are noticeably more tanned, and often in for the long haul, riding tens of hours. Generous baggage allowance means it’s always a Tetris game of suitcases and the bursting cram-in-all-life-belongings sacks of migrant workers.

These trains are also called 绿皮车 (lǜ pí chē). While all trains I encountered used AC, the Pleco Chinese-English Dictionary defines 绿皮车 as “slow, noisy, unairconditioned train with forest green livery and yellow trim that ran on the Chinese railway system from the 1950s.”

 

Hard sleeper cabin.

 

To Seat Or Not To Seat

Hard Sleepers
A common choice on long distance journeys, hard sleeper cabins have three-bed bunks and two fold-out seats flanking the windows.

Lower bunks are generally a trifle pricier than higher bunks.

Wake-up calls provided by railcar attendants when your stop is approaching.

The cabins are not closed off from one another, so riding here may turn into quite the social affair.

Soft sleepers
Cabins are closed off and, well, softer. Some say the two-bed bunks are even too soft.
Hard Seaters

The most budget-friendly. Keep in mind that the passengers are constantly shuffling among seats, because not everyone in this seating zone has a seat. The faces next to you will regularly change, and if someone has taken your seat during your toilet run, kindly let them know and they will get up. You may decide to let them have your seat for a while, giving him/her a welcome break from standing.

Foreigners are less likely to snag a train seat during high season because buying tickets in advance is inconvenient without a Chinese ID card.

Regardless of train type, I found myself standing my afternoon away, on more than one occasion.

Sometimes the best seatless spot is also the where the cigarette smoke is thickest. Sometimes the whole aisle of a slow train cart is just people. Standing, leaning, stretched out and fast asleep, I’ve seen it all.

The convenience store inside the train station may carry foldable stools at 10 yuan ($1.42) a pop.

Fun fact: younger generations often end up in the hard sleeper carts, because they are more tech-savvy and better at booking tickets with mobile apps. Older generations are more willing to tough it out for a day or night, in a zero-recline, lest they take up one of the postures shown below.
Snoozing un-perpendicular in a hard seat, three ways:

 

 

10 yuan makeshift seating situation.

Tickets

Ticket Reservation
Tickets become available for purchase about a month before the day of travel, both at the station and online.

 

Station Ticket Booth

Train tickets for any route can be purchased at any train station. You’ll need to show your passport and pay with cash. Be prepared to wait in line (ask around for which one), and have the pinyin or train station codes for your departure and arrival stations, as well as your desired travel date, written down and ready to show.

 

Online

I usually use mobile applications to look available trains, despite being unable to purchase anything without a Chinese bank account. My favorite app for looking up available trains is Qunar, which unfortunately lacks English configuration. Others like Ctrip or using WeChat.

Prices tend to be slightly higher when using search engines on English settings, so I recommend making a a trustworthy friend or asking your hostel owner for assistance. The best case would be that he/she helps you purchase the ticket using mobile payments, and you give them the cash for it.

When filling in your personal info in the name field, he/she can write it as LASTNAMEFIRSTNAME. No spaces. Once purchased, save the ticket pickup number, which usually begins with an E.

For popular destinations and during national holidays, certain routes may feel impossible to reserve. When seats are sold out, the general verdict on paying more online for “high-probability high-speed ticket snatching” is that it’s vague and sketchy and probably not gonna work. In this case, I’d recommend checking other route combinations and available flights, as well as considering hitchhiking.

Ticket Pick-up

 

From the time a ticket has been purchased, it can be picked up at the sales window at any station. You can retrieve your ticket(s) days or even weeks ahead of the travel day. Once you show your passport and pickup number, the vendor prints your ticket.

 

Changes and Returns

Tickets are easily changed or returned for a small fee (usually a few dollars) via internet, phone apps, or in person at the ticket window. The fee increases as the time of travel gets closer, but even if your train leaves that same day, chances are a return can be arranged. Most of the ticket cost will be refunded back to the original payment method.

Line Etiquette

To reach the ticket window may involve a test of your deepest patience. While I have had line-free experiences in rural parts of China, most ticketing zones are filled with stressed passengers competing to be heard and attended to. The lines can take a good 20 minutes to get through. Once in a while, you’ll be jostled or cut. It’s normal. Close to window, few individuals respect the yellow wait-behind-here line. It’s normal.

The ticket vendor may be rude, pouty, or just outright cold-hearted as they inform people that they are at the wrong train station (the other would be across town, an hour away). Normal.

For ultra-details, see Travel China Guide’s step-by-step guides on the ticket process (beware of agency booking upcharges) and types of seating.

 

Catch That Train

Most gates close 25 minutes before departure time. If I don’t already have my printed ticket, I plan to arrive over an hour before departure to be able to pick up my ticket, go through security, locate my gate, and shop for last minute snacks at a comfortable pace—nothing quite like a green mung bean stress-relief popsicle to calm my nerves in the waiting area.

Train stations are well-linked to the city centers via the many routes of city buses, known as 公交车 (gōng jiāo chē). At one or two yuan (14-28 cents), this is my preferred method of inner-city transport.

China Travel Guide also has great links for reading Chinese train tickets and helpful phrases.

 

Our melon matching other whole fruits- boarding with just the bare essentials.

 

Eating

In spite of anything in this post thus far, the most important topic is not train types or how to flawlessly execute the ticketing process, but eating. Train food is simply the highest priority on Chinese trains.

With no “personal item” baggage limits or dining rules, passengers board with a miscellany of fresh food and drink. Most of the time this means a substantial bag of fruit, but for those spending a day and a night, they prepare a little extra.

When crossing provinces from Qinghai to Gansu, I stared at a five 18-year-olds crammed into their little booth with a trash bag full of snacks, three boxes of roasted duck, a sack of homemade egg tarts from a loving mother, and two cases of soda. I don’t mean six packs, I mean cases.

These kids were fresh out of school, their college entry exams behind them. They were facing the luxury of having time for something that wasn’t academics (summer breaks were generally dedicated to summer school) for the first time in their lives, basking in the freedom and calories of it all.

 

Last minute grabs at the platform: vacuum-sealed, plastic-encased nuts and chicken feet.

 

The teenagers were just one example. I’ve stepped into railcars where couples gloved up with a rack of ribs in front of them, shoveling away. I’ve woven through a festivity of hungry folks busy mixing together takeaway boxes of restaurant orders into a salad of chicken and vegetables, the whole sleeper cart reeking of rice wine. I’ve shared a whole melon with a friend and strangers while moving along the rail tracks, using an ice scraper for windows to slice the fruit because knives weren’t allowed aboard.

Hot Water Galore

Hot water dispensers can be found at train stations and at the end of every cart on the trains. These are excessively useful for making instant noodles, tea, or if you’re me, a camping Tupperware full oats, dried fruits, and nuts and seeds.

I’m still not entirely sure what the different lights on the boiling machines represent, mainly because one light says “add heat” in Chinese and “ready” in English, which to me are two meanings that rather contradict each other. Usually I ask someone, I am told by someone else that the water is still heating, or if everyone is using it I join the crowd. It has never made me sick.

Steel Trays

Steel trays provided at every train table serve a noble cause. They collected the heaps of fruit peels that passengers generate at an astounding pace, and must be repeatedly emptied.

 

An idle afternoon’s plant waste, including the core of a pear from the backyard of the woman sitting next to me.

 

Train Eats

Aside from the option of ordering fresh dishes in the dining car of the train, trolleys are pushed through all carriages selling hot box meals at meal times, 10 yuan ($1.42). Other trolleys sell fresh fruits (10 yuan during the day, half price at night), and still others are responsible for salty snacks and beverages (warm beer alert).

There’s also pushcarts promoting regional sweets, dried fruits, and simple toys. Bullet trains may offer a la carte ice cream.

 

Wahaha Eight Treasure Porridge… an exemplary kid-friendly train treat that tastes far less appetizing than it did 15 years ago.

 

Train Station Eats

The train stations themselves are generally outfitted with fast food stalls, convenience stores, and drink shops. High-speed train stations often have McDonald’s or the likes.

I recommend looking for crowded small diners on the outskirts of the station, before entering the main building.

 

Delightful $1 beef noodles I scored adjacent to the Xining Train Station.

 

 

Bring that Thing

While everything you need can be found on board, there are some items that make Chinese train journeys indubitably more agreeable.

  • Toilet paper toilet paper toilet paper—from train and bus rides to hostels and restaurants, it’s always nice to have, and never provided.
  • Soap—same idea as TP, only slightly less crucial.
  • Hand sanitizer
  • Sleeping bag liner—bedsheets in sleeper cabins are changed once per journey, before the train begins first moving. As people get on and off, the bedding is tidied, but not cleaned. Most people don’t care. I feel better with a sleeping bag or sleeping bag liner.
  • Maps.me—offline downloadable GPS maps for your phone;  it’s always good to know where you are, and where the nearest train station is.
  • Something to read
  • Hot water bottle—for on board refills.
  • Something to drink
  • Something to eat—my go to’s consist of dragonfruit, tangerines, jujubes, cucumbers, tomatoes, sunflower seeds, roasted sweet potatoes, oatmeal, digestive biscuits, cucumber Lays chips, and Clif bars.

 

Bullet train spirit food.

 

 

The Beauty

The trains of China meld together the life stories and quirky habits from 22 provinces, resulting in a conglomeration so wondrous and unachievable with any other means. The people face-to-face from each other during those hours, or days, ordinarily live their lives with vast distances between one another.

Travelers frolic in the limitless itinerary options. Nearly all of China is at fingertips; the doors to exploration are swung wide open.

 

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